As Ainu culture becomes increasingly อ่านต่อได้ที่ :  โรงเรียนวัดพังสิงห์ สาระน่ารู้ :  กะโหลก

As Ainu culture becomes increasingly recognised, their food and its health benefits are getting the attention of foodies, chefs and restaurants, both in Hokkaido and beyond. “Recent interest in reviving traditional Ainu culture has seen some restaurants serving the traditional cuisine – albeit an enhanced version to make items more palatable for modern tastes,” Lawson explained.